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Practicum in Organic
Agriculture
(Soils 480)
Summer 2005
Twelve weeks of educational immersion in the
successful operation of the 3-acre certified organic farm on the WSU
campus in Pullman, including production, marketing, and
certification.
Consists of on-site field lectures, demonstrations,
and skills-building exercises, as well as group projects, weekly
discussions, and visits to several local organic farms and market
gardens.
Appropriate for upper-level students who have some
basic gardenting or farming knowledge. Practiciing professionals
and community members are encouraged to take this course for continuing
education units, adding to student diversity.
The prerequisite is "permission by application and
interview" to ensure that the student understands the academic and
physical demands of the course and that they have attained a sufficient
level of experience before taking the course.
For more
information:
Brad Jaeckel
208-892-0655
jaeckel@wsu.edu
downloadable
flyer (pdf)
letter
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